Synthetic esters find use as lubricants in food processing applications where incidental food contact is possible. Oven chain lubricants, hydraulic fluids and gear oils are used in equipment for food cooking, processing and packaging. Multiple esters meeting the NSF HX-1 are available for formulators seeking to provide “H1” certified lubricants.

Features

  • Thermal/oxidative stability
  • Low volatility
  • High flash point
  • Low deposit tendency
  • Biodegradable
  • Long service life
  • Kosher/Halal certified

Applications

  • H1 Oven chain lubricants
  • H1 Hydraulic fluids
  • H1 Gear oils
  • Meets requirements of FDA 21 CFR 178.3570